Waiter

Job Description

Responsibilities

• Greet and seat guests, present menus, and offer recommendations based on their preferences.
• Take accurate food and beverage orders, ensuring timely and efficient service.
• Handle payments, process transactions, and maintain a clean and organized dining area.

Qualifications

English Language skills in cashiering, waitering, and hospitality are preferred.

Important Safety Note

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Reporting Concerns

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• withholds your ID,
• requires you to provide a guarantee or collects property.