Waiter

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Job Description

• Customer Service: Greet customers as they arrive, escort them to their tables, and offer menus. Provide assistance with menu selections and answer any questions about ingredients or dishes.
• Taking Orders: Accurately take food and drink orders from customers, entering them into the point-of-sale (POS) system or delivering them to the kitchen.
• Serving Food and Drinks: Deliver food and beverages to the correct table, ensuring accuracy in the order. Refill drinks and check on customers’ satisfaction during the meal.
• Handling Payments: Present the bill to customers, process payments (cash, credit card, etc.), and provide change or receipts as needed.
• Cleaning and Setting Tables: Clean and set tables before and after guests dine, ensuring a neat and tidy dining area.
• Coordinating with Kitchen and Bar Staff: Communicate customer requests to the kitchen or bar staff and ensure timely delivery of orders. ...