Sushi Chef — Fresh, Sustainable Kitchen with Perks

A dynamic international food group in Cobham seeks enthusiastic team members to prepare high-quality Sushi. Candidates should have a solid understanding of food safety regulations and demonstrate a strong work ethic in a fast-paced environment. Responsibilities include preparing ingredients, ensuring compliance with food safety standards, and maintaining a clean workspace. The role offers various employee benefits such as paid lunch shifts, extra holiday days, and ongoing training opportunities.
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