Job Description
Terms of employment
- Permanent employment
- Full time
- Early morning, Morning, Day, Evening, Night, Weekend, Shift, Flexible hours, Overtime available
- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Work setting
- Fast food outlet or concession
Responsibilities
- Establish methods to meet work schedules
- Supervise and co‑ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Establish work schedules
Supervision
- Cook (general)
- Food service counter attendants and food preparer...