Sous Chef - New Restaurant Opening

Sous Chef - New Restaurant Opening

Charlotte, NC
$50,000 - $65,000 + Incentives + Benefits

We're partnered with a well-known hospitality group preparing to open an exciting new location in Charlotte this summer, and they're looking for a Sous Chef to join the opening culinary leadership team.

This is an elevated, vibrant concept focused on bold flavours, quality ingredients, and exceptional hospitality. You'll play a key role in building the kitchen team, maintaining high culinary standards, and helping launch one of Charlotte's most anticipated restaurant openings.

We're looking for a hands-on leader who thrives in a fast-paced kitchen, enjoys developing others, and leads by example every service.

What You'll Be Doing

• Supporting the Executive Chef with all day-to-day back-of-house operations
• Leading the k...