Sous Chef - Mon to Fri - St. James's Square

BaxterStorey

📍 London, England, United Kingdom

Full-time Supervisors of Food Preparation and Serving Workers

Job Description

 
  Company Description 
  Sous Chef 
  London - Piccadilly  
  Retail & Hospitality  
  Salary: £38,000 
  Monday to Friday - mainly 7am to 3:30pm 
  Benefits:  
 28 Days holiday including bank holidays
 Plus your birthday off
 3 volunteering days
 3 days grandparent leave.
 24 week’s enhanced maternity leave.
 Secondary career leave.
 Wedding/commitment day leave.
 Free meals on shift.
 Bespoke development training.
 Pension and life insurance.
 Discounts available from HAPI app, from high street shops to holidays & cinema.
 Wellbeing hub.
 Access to employee assistance programme.
 Cycle to work scheme.
 Calling all culinary connoisseurs that are OBSESSED about food, we need you! If you have an insatiable appetite for the culinary arts and a burning desi...
        

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Job Details

Location London, England

Job Type Full-time

Category Supervisors of Food Preparation and Serving Workers

Posted July 17, 2026

Deadline August 26, 2026