Job Description
Luxury Game Lodge in Mnambithi; KZN is looking for a Sous Chef responsible for assisting in managing staff, maintaining standards and supporting the Head Chef in all aspects of kitchen operations.
Responsibilities
- Lead daily kitchen operations.
- Supervise and mentor junior chefs.
- Ensure consistency in food quality and presentation.
- Manage inventory and ordering.
- Support the Head Chef with menu development and costing.
- Assist the Head Chef in overseeing the day-to-day culinary operations of the villa/lodge, ensuring exceptional food quality and presentation.
- Prepare and cook dishes to the highest standards, demonstrating creativity and a passion for culinary excellence.
- Collaborate closely with the culinary team to develop innovative menus that showcase the finest local and seasonal ingredients.
- Coordinate and supervise kitchen staff to ensure smooth operations.
- Train and mentor ju...