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Sous Chef - Expression of Interest

ISS

📍 City of Gold Coast, Queensland, Australia

Full-time Supervisors of Food Preparation and Serving Workers
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Job Description

The Position:


  • Take charge of managing P&L and food costs with finesse.

  • Oversee kitchen operations and logistics, including stock control.

  • Exceed client expectations with your culinary expertise.

  • Lead and inspire Chefs in day-to-day operations.

    • Our Benefits:

  • All flights to and from Brisbane.

  • Accommodation, meals, and uniforms provided while on-site.

  • Exclusive staff discounts with various companies, including insurance.

  • Traineeship opportunities for eligible employees.

  • Career development via our internal Learning Management System.

  • Endless internal opportunities within our global organization

    • Minimum Criteria:

  • Australian Trade Certification or Cert III in Commercial Cookery essential.

  •  Previous leadership experience preferred.

  • High volume catering, includi...
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    Job Details

    Location City of Gold Coast, Queensland
    Job Type Full-time
    Category Supervisors of Food Preparation and Serving Workers
    Posted July 25, 2026
    Deadline September 03, 2026