Sous Chef
J
Jubilee Catering Recruitment
📍 Barbican, City and County of the City of London, United Kingdom
Job Description
Sous Chef |EC1 London |Up to £40k | Monday - Friday
An exciting opportunity has arisen for a talented Sous Chef with a flair for pastry to join a prestigious hospitality operation in the City of London.
The operation consists of multiple private dining rooms and meeting spaces where the food offer is modern British and European cuisine at a Michelin level. Menus are seasonal with a strong focus on presentation, precision and consistency.
Working under a Head Chef with Michelin experience, you’ll be part of a refined, detail-driven kitchen delivering exceptional food in an exclusive, client-facing environment.
Your role:
Support the Head Chef in delivering exceptional standards
Take a hands-on role in both prep and service
Run sections and assist in leading junior team members
Maintain consistency and quality across all services
Contribute to menu development and planning
Support on the pastry section
W...
An exciting opportunity has arisen for a talented Sous Chef with a flair for pastry to join a prestigious hospitality operation in the City of London.
The operation consists of multiple private dining rooms and meeting spaces where the food offer is modern British and European cuisine at a Michelin level. Menus are seasonal with a strong focus on presentation, precision and consistency.
Working under a Head Chef with Michelin experience, you’ll be part of a refined, detail-driven kitchen delivering exceptional food in an exclusive, client-facing environment.
Your role:
Support the Head Chef in delivering exceptional standards
Take a hands-on role in both prep and service
Run sections and assist in leading junior team members
Maintain consistency and quality across all services
Contribute to menu development and planning
Support on the pastry section
W...