Sous Chef

Gecko Hospitality

📍 Atlanta, Georgia, United States

Full-time Supervisors of Food Preparation and Serving Workers

Job Description

Sous Chef - Room to move up!

Salary- $65,000 to $70,000

Unlimited growth potential– Culinary Professional
Are you a Sous Chef passionate about your culinary skills? We are seeking a Professional Sous Chef with strong leadership-building skills and high energy. To become the Sous Chef of this establishment, apply today for our location in Atlanta, GA. We employ hospitality professionals who are competitive, expect to win and can build sales. We are a great company for talented Culinary Professionals to make their mark! Don’t miss this fresh, exciting and rewarding career opportunity as a Sous Chef in Atlanta, GA.

Benefits:
  • Competitive Compensation
  • Insurance Benefits
  • Paid Time Off
  • Thorough and Ongoing Training
  • Title of Position: Sous Chef

    Job Description: In addition to designing the menu, the Sous Chef is responsible for the upkeep of the kitchen, managing their staff, and purchasing ingredients. The Sous Chef handle...
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