Sous Chef at Good Folk Banff
B
Banff Caribou Properties Ltd.
📍 banff, division no. 15, Canada
Job Description
Enhance your culinary career as a Sous Chef at Good Folk in Banff, Alberta. Contribute to a creative kitchen that prioritizes flavor, local ingredients, and exceptional guest experiences.
As a hands-on Sous Chef, you will support the Executive Chef and lead a passionate kitchen team in this dynamic restaurant environment. BCP, known for its focus on teamwork and excellence, invites candidates with a passion for food and strong leadership skills to apply. Join a workplace that values personal and professional growth, ensuring each dish reflects creativity and quality.
Key Responsibilities:
• Lead the kitchen team during busy service periods
• Assist in daily operations and food prep tasks
• Ensure consistent dish preparation and presentation
• Train and support kitchen team members
• Uphold food quality and cleanliness standards
Requirements:
• Minimum 3 years in a professional kitchen
• At least 1 year in ...
As a hands-on Sous Chef, you will support the Executive Chef and lead a passionate kitchen team in this dynamic restaurant environment. BCP, known for its focus on teamwork and excellence, invites candidates with a passion for food and strong leadership skills to apply. Join a workplace that values personal and professional growth, ensuring each dish reflects creativity and quality.
Key Responsibilities:
• Lead the kitchen team during busy service periods
• Assist in daily operations and food prep tasks
• Ensure consistent dish preparation and presentation
• Train and support kitchen team members
• Uphold food quality and cleanliness standards
Requirements:
• Minimum 3 years in a professional kitchen
• At least 1 year in ...