Skilled Butcher | Boston

Overview

Days Of Work: Any 5 from 6, Sunday to Friday

Term: Permanent & Temporary available

OurButchers are the heart ofC.J. Butchers and we couldn’t provide top-quality products without THEM!

But this isn’t just another butchery job! As one of ourSkilled Butchers , you’ll combine expert knife skills and butchery techniques with a passion for precision and quality. This dynamic role is hands-on and varied, ensuring every day is as fresh as the cuts you’ll be working on.

Qualifications

• Butchery experience of all common types of meat (beef, lamb, pork, chicken) in carcass and part processed form into products for wholesale
• Knowledge of producing processed products (mince, burgers, sausages) using butchery machinery
• Ability to adhere to strict hygiene procedures to ensure the facility is maintained to the highest standards.
• Strong knife skills and proficiency in butchery techniq...