Job Description
Buttercup, the second restaurant from the team behind the highly praised The Farmhouse, is hiring servers. If you are a committed server, have a minimum of two years of fine dining experience, and believe in the farm to table movement, this is the right place for you.
The culture of buttercup is one of teamwork. This is not the place where you’ll find a territorial bartender or a screaming chef. They all work hard and have fun together. They’re lucky to have a great clientele and a group of employees who genuinely care for their concept.
They offer benefits to full time employees. There is ample parking and the hours are great. They also believe in promoting from within their team.