Senior sous chef — fine-dining leader & menu innovator

Craven Cottage CC in Durban is looking for a skilled individual to supervise daily kitchen operations and maintain high standards of food quality and service. The ideal candidate will have a formal culinary qualification and experience in managing kitchen staff.

You will assist in menu planning, recipe development, and monitor inventory levels. This position requires strong leadership skills and the ability to work effectively under pressure. #J-18808-Ljbffr