Job Description
Salary: OTE £16.43 per hour, including tronc.
Hours: 35 hours per week over 5 days, including any paid overtime.
We are currently looking for a self‑motivated Restaurant Supervisor or Floor Manager who has the passion for fostering teamwork and delivering brilliant hospitality.
The Restaurant is the beating heart of THE PIG.
We offer our guests a daily changing menu which is dedicated to the ingredients grown within our own kitchen garden and fresh produce provided by our local suppliers. We can guarantee each service to be different, fun and full of atmosphere!
This is an opportunity for a Restaurant Supervisor to work alongside our Restaurant Manager in delivering the exceptional operation of one of the most exciting and award-winning hotel and restaurant groups in the UK.
Responsibilities
As Restaurant Supervisor you will create an exciting work atmosphere with a culture focused on family, fun and commun...