Job Description
Job Details
- Location: White Rock, BC V4B 1C5
- Salary: $37.50 per hour (32 hours per week)
- Employment: Permanent, Full time
- Start Date: As soon as possible
Responsibilities
- Analyze budget to boost and maintain the restaurant’s profits
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Evaluate daily operations
- Plan and organize daily operations
- Train staff
- Determine type of services to be offered and implement operational procedures
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Leading/instructing individuals
- Address customers' complaints or concerns
Qualifications
Education: Secondary (high) school graduation certificate.
Experience: 2 years to less than 3 years in restau...