Job Description
Join Tim Hortons as a Restaurant Manager in Fergus, Ontario, where team leadership and guest service excellence are your top priorities. Elevate customer experiences and operational success.
In this role, you will lead a diverse team, focusing on training and development to meet Tim Hortons’ high operational standards. Your 3-5 years of supervisory experience in quick service environments will be vital for achieving sales and managing costs effectively. Your role is centered on fostering a respectful work culture while directly impacting guest satisfaction.
Key Responsibilities:
• Direct and coach restaurant staff for optimal service
• Maintain operational standards and cost targets
• Build strong relationships with guests and team members
• Delegate tasks effectively to enhance team performance
• Drive initiatives for continuous improvement in service
Requirements:
• Previous experience in a supervisory role required
• Customer service experience preferre...
In this role, you will lead a diverse team, focusing on training and development to meet Tim Hortons’ high operational standards. Your 3-5 years of supervisory experience in quick service environments will be vital for achieving sales and managing costs effectively. Your role is centered on fostering a respectful work culture while directly impacting guest satisfaction.
Key Responsibilities:
• Direct and coach restaurant staff for optimal service
• Maintain operational standards and cost targets
• Build strong relationships with guests and team members
• Delegate tasks effectively to enhance team performance
• Drive initiatives for continuous improvement in service
Requirements:
• Previous experience in a supervisory role required
• Customer service experience preferre...