Restaurant leader: elevate service, people & profit

Anna's Kitchen in Vereeniging invites a hands-on Restaurant Manager to lead a busy team, ensuring outstanding hospitality in a fast-paced setting.

The ideal candidate brings 5+ years of management experience, strong leadership, and a solid grasp of operations, stock control, and customer service. Weekend and holiday shifts are required, with opportunities to influence menu execution and profitability. #J-18808-Ljbffr