Regional Butchery Manager
G
Gap Consulting
📍 cape town, cape town, South-Africa
Job Description
Minimum Requirements:
Salary Structure:
(Only suitable candidates will be shortlisted and contacted within 14 days)
- Must have a minimum of 5 years experience as a Store Manager within the Butchery Retail | FMCG Industries
- 3 to 5 years' experience in a multi-site management
- Grade 12
- Strong knowledge of Butchery Operations and Stock Control
- Strong understanding of Food Safety and Health & Safety Regulations
- Proven ability to achieve Sales and Profitability Targets
- Experience in Procurement and Supplier Management
- Strong knowledge of Inventory, Shrinkage and Waste Control
- Valid Driver's License and own Transport required
- Contactable references and payslips required
Salary Structure:
- Basic Salary based on experience
(Only suitable candidates will be shortlisted and contacted within 14 days)