Job Description
Elevate your culinary skills as a Prep Cook for our Casino, directly supporting hot and cold meal preparation. Collaborate with chefs while ensuring safe working practices during your shifts.
Reporting to the Executive Chef or Sous Chef, you'll play a vital role in meal preparation for both internal and external customers. With a minimum of three years in a cooking position, you'll leverage your ability to thrive in a high-volume, fast-paced kitchen environment. Join a team-oriented setting where leadership qualities are encouraged as you assist Kitchen Helpers when needed.
Key Responsibilities:
• Prepare diverse hot and cold meals for service
• Ensure adherence to safe work practices
• Assist with the development of Kitchen Helpers
• Maintain organization and cleanliness in the kitchen
• Contribute to inventory control and food cost practices
Requirements:
• Minimum 3 years of cooking experience
• Post-secondary education in Hospitality or Culinary Manage...
Reporting to the Executive Chef or Sous Chef, you'll play a vital role in meal preparation for both internal and external customers. With a minimum of three years in a cooking position, you'll leverage your ability to thrive in a high-volume, fast-paced kitchen environment. Join a team-oriented setting where leadership qualities are encouraged as you assist Kitchen Helpers when needed.
Key Responsibilities:
• Prepare diverse hot and cold meals for service
• Ensure adherence to safe work practices
• Assist with the development of Kitchen Helpers
• Maintain organization and cleanliness in the kitchen
• Contribute to inventory control and food cost practices
Requirements:
• Minimum 3 years of cooking experience
• Post-secondary education in Hospitality or Culinary Manage...