Job Description
Pastry Chef de Partie
2 AA Rosette Country Estate | North Yorkshire
Up to £34,000 + Tips | Four-Day Week
5 AA Gold Star Country Retreat | Estate-to-Plate Dining | Exceptional Career Development
An exciting opportunity has arisen for a talented Pastry Chef de Partie to join the award-winning kitchen at one of North Yorkshire's leading country estates.
Home to a 2 AA Rosette restaurant and a 5 AA Gold Star country retreat, this stunning destination is renowned for its estate-to-plate philosophy, creating Mediterranean-inspired seasonal menus using exceptional produce harvested from its own kitchen gardens alongside the very best local suppliers.
This is an outstanding opportunity for an ambitious Pastry Chef de Partie looking to refine their skills within a quality-driven kitchen that genuinely invests in training, creativity and career progression.