Job Description
- Durée de l'emploi: Permanent
- Langue de travail: Français
- Heures de travail: 30 to 35 hours per week
- Education:
- Expérience:
Education
- Secondary (high) school graduation certificate
- or equivalent experience
Tasks
- Direct and control the operations of commercial facilities
- Hire and oversee training and supervision of staff
- Resolve product and service related problems
- Supervise staff
- Prepare requisition orders to replenish stock
- Load and unload goods
- Food safety/handling skills
- Plan, organize and oversee operational logistics of the organization
Supervision
- 1 to 2 people
Personal suitability
- Excellent oral communication
- Organized
- Reliability
- Team player
- Dependability
- Initiative
- Positive attitude