Luxury Sommelier: Elevate Wine & Sake at High-End Dining

Zuma Restaurants is seeking a Sommelier in Romblon, España, who will enhance the dining experience by pairing exceptional wines and sakes. This role requires proven experience in a luxury restaurant and a passion for culinary excellence.

The ideal candidate will manage stock levels, deliver exceptional service, and build lasting relationships with guests. Benefits include career growth opportunities, world-class training, and exclusive dining discounts.