Job Description
Purpose of the job:
Supervise, support and lead quality improvements initiatives on site. Monitor adherence to the quality management system through
verification (audits) and the review of the systems. Additionally he/she will be responsible for supporting the development and maintain a quality, food safety and customer-focus culture within the site.
Responsibilities:
- Conduct analytical and rheological tests on samples: Incoming raw material, during production as well as during packaging
- Conduct Daily Quality Control checks:
- Final packed product
- Ensure accuracy:
- Control sample
- Methodology
- Self maintenance
- Ensure safety and cleanliness:
- Adhere to master cleaning schedule
- Adhere to safe operating procedures