Kitchen Staff Member - Second Shift

Job Description

Position Summary

Kitchen staff members prepare made-from-scratch meals, sides, and snacks in a fast-paced kitchen environment. This role requires attention to quality, consistency, and food safety while helping deliver a warm, country-style dining experience.

Essential Duties and Responsibilities

The essential functions include, but are not limited to the following:

• Prepare and cook meals according to recipes and portion guidelines
• Maintain cleanliness and organization of the kitchen and food prep areas
• Ensure food is stored, handled, and cooked safely
• Help with food prep, plating, and packaging for dine-in and to-go orders
• Work as part of a team to ensure timely, high-quality service

Minimum Qualifications (Knowledge, Skills, and Abilities)

• Prior cooking or kitchen ...