Kitchen Manager/Head Chef

Away Resorts

📍 Saint Columb, England, United Kingdom

Full-time Supervisors of Food Preparation and Serving Workers

Job Description

Location: Retallack Resort & Spa, St Columb, Cornwall, TR9 6DE


Salary: £33,000 per annum


Hours of work: Permanent Contract - 40 Hours per week


On-site Accommodation available


What we need in a nutshell


Someone who understands that exceptional food and drink are central to a happy holiday. From leading your team’s development to stocks, yields and audits but most of all doing what you love to do...cooking! This is an exceptional opportunity for a skilled Kitchen Manager or Head Chef who is looking to show off their creative skills.


Who are we?


We’re a dynamic and growing company, shaking up the Great British holiday at our award-winning UK resorts. Retallack Resort and Spa is a luxury spa resort and a lively water sports hub, wrapped up in a stunning countryside location close to the North Cornish coast.


Want to find out more about our holidays? Check out our website: . ...

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