Job Description
Overview
- Engage with the guests, provides information regarding food ingredients, availability of product, pricing and take orders.
- Follow guidelines to ensure correct serving temperature and follow other product standards.
- Serves the food in a fast, efficient and friendly manner.
- Clearing tables and sanitizing food preparation areas.
- Assists in receiving stocks and organizing the stocks.
Qualifications
- At least college level with one (1) year related work experience.
- With passion in engaging with customers, good communication skills and patient.
- Highly energetic, willing to learn various tasks and with compassion with other co-team members.
- Hardworking and committed for future career growth.