Junior Sous Chef — Fast-Paced Fine Dining, Staff Meals

Zén Singapore, the sister restaurant to the world-renown Frantzén in Stockholm, is seeking a Junior Sous Chef to join our dynamic kitchen team. You will contribute to daily operations, plating, and maintaining the restaurant's high standards.

You should have at least 1 year of relevant kitchen experience; Michelin-star experience is a plus. Fluent English and strong leadership are essential to guide junior chefs and collaborate with the Sous Chef.