Junior Sommelier: Wine Pairings & Menu Expertise

A leading hospitality group in Dubai is seeking a Junior Sommelier for a high-end restaurant. The role requires comprehensive knowledge of menu items and wine products. Candidates should have at least 2 years of experience in high-end dining settings and be certified as a sommelier or equivalent. The position involves ensuring product quality, making recommendations for food and wine pairings, and adhering to HACCP standards.
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