Job Description
Job Title: Multi Cuisine Chef
Location: Jhajjar, Haryana, India
Salary: ₹22,000 – ₹25,000 per month
Benefits: Food & Accommodation Provided
Job Type: Full-Time
Job Responsibilities Prepare and cook dishes from multiple cuisines (Indian, Chinese, Continental, etc.) Ensure food quality, taste, and presentation as per hotel standards Maintain kitchen hygiene and follow food safety guidelines Manage daily kitchen operations and coordinate with kitchen staff Handle inventory, stock requirements, and minimize wastag Follow instructions from Head Chef / Sous Chef
Requirements: Experience as a Multi Cuisine Chef in hotel/resort/restaurant Knowledge of multiple cuisines and cooking techniques Ability to work under pressure and in a team Good hygiene and discipline