Job Description
***This Position is for Courtyard by Marriott Mishawaka***
**Pay is $15-$18/hr plus tips**
Join One of Northern Indiana's Leading Hospitality Groups
We are a rapidly expanding hospitality group in Northern Indiana, operating Marriott, Hilton, and IHG brands. With new properties in Kentucky and Mishawaka, we offer numerous opportunities for growth. If you’re passionate about service and career development, we promote from within and invest in our people—so you can build your future with us.
Job Summary:
The Bistro Supervisor oversees daily kitchen operations within the Courtyard by Marriott Bistro, ensuring high-quality food preparation, efficient workflow, and adherence to brand standards. This position plays a hands-on role in cooking, training, and guiding the culinary team while maintaining a safe and clean working environment. The Bistro Cook Supervisor is expected to lead by example, providing excellent service and supporting a...