Job Description
Chef Andrew Carmellini's front-of-house team is seeking HOSTS to join them at SAN MORELLO serving Chef Andrew Carmellini's urban Italian menu located in the Shinola Hotel
Our bustling corner restaurant has been welcoming Detroit morning, noon and night with a warm and comfortable atmosphere, leisurely Italian spirit and heartfelt cooking.
Ideal candidates possess:
*A warm and welcoming delivery while processing our valued reserved and walk-in guests.
*Comfort in a fast-paced, downtown environment.
*Excellent customer service skills in person and over the phone.
*Flexible availability on nights and weekends.
Benefits: We offer medical, dental, and vision benefits for full time employees, as well as a 401(k), Paid Time Off, Employee Dining Discount, and Referral Reward Program.
Since first partnering in 2009, chef Andrew Carmellini, Josh Pickard and Luke Ostrom have opened a national...