Hospitality Waitress & Cashier - Wine & Service Expert

A local hotel company is seeking a female staff member under 27 years old for a position in customer service. Candidates should have at least a college level education in Hotel & Restaurant Management or Tourism, along with food and drink service skills. The role requires good communication abilities, a flexible attitude, and familiarity with food health regulations. Ideal candidates should possess a pleasing personality and be capable of multitasking in a customer-oriented environment.
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