Job Description
- Durée de l'emploi: Permanent
- Langue de travail: Français
- Heures de travail: 40 hours per week
- Education:
- Expérience:
Education
- No degree, certificate or diploma
Tasks
- Clean meats to prepare for processing or cutting
- Prepare special cuts of meat ordered by customers
- Cut, trim and prepare standard cuts of meat
- Wrap and package prepared meats
- Weigh meats for sale
- Cut poultry into parts
- Sell meats to customers
- Make special sausages
- Slice cooked meats
- Prepare special displays of meats, poultry and fish products
Personal suitability
- Accurate
- Client focus
- Dependability
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
Screening questions
- Do you have experience working in this field?
- Do you...