Job Description
Summary/Objective
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Essential Functions
The General Manager is responsible for all restaurant operations including establishing and maintaining customer service. The position is responsible for the various tasks involved in the overall operation of a store including measuring business trends, maximizing sales/profitability by developing staff, and by controlling expenses, shortages, and all aspects of sales, merchandising, and inventory control.
¿Tiene su CV preparado? Si es así y confía en que este es el puesto ideal para usted, asegúrese de enviar su solicitud lo antes posible.
Essential Functions
- Coordinates efforts between the front of the house and the back of the house.
- Selects, hires, and trains staff.
- Coaches, counsels, and disciplines employees on performance, service, and attendance issues.
- Process employee terminations.
- Ensures that each customer receives outstanding service by providing a customer-friendly environment which includes gre...