Fresh Kitchen Chef - Weekends Off, 6 Weeks Leave

Klondyke-Garden-Centres-1 is seeking a Full Time Permanent Chef to join the team in our Restaurant at The Crieff Food Company. This role offers a competitive pay rate of £13.27 for 40 hours a week, including weekend shifts.

You will support food production, prepare fresh ingredients, and ensure high hygiene standards. Enjoy benefits like 6 weeks annual leave, no evening work, and generous staff discounts.