Job Description
Summary About the position: This position is Non-appropriated Fund (NAF) and is located at the Officers' Club. This is Flexible position, guaranteed 0-40 hours per week. Responsibilities Performs a variety of food preparation tasks to assist cooks in the food preparation area by weighing, measuring, and assembling ingredients according to standardized recipes. Prepares a variety of uncooked food items, ingredients, side items, and garnishments and other ingredients. Assembles and tosses fresh fruit or green salads in quantity using prepared dressings, serves into standard serving sizes. Removes items from the walk-in cooler and washes, peals, slices, seeds or mashes and delivers to kitchen for further processing. Seasons and pans meats for roasting, breads and prepares chicken for frying. Slices cooked meats and prepares sandwiches. Wraps, arranges and packages fruits, vegetables, bread and condiments for carry-out. Prepares special salads, fruit trays, hors d' oeuvres, and desserts to...