Food service supervisor

Job Summary

Wage rate: 18.75 hourly / 30 to 40 hours per week

Terms of employment: Permanent, Full time

Shift: Early morning, Evening, Shift, Morning, Day, Weekend

Start date: As soon as possible

Vacancies: 2

Languages: English

Education: Secondary (high) school graduation certificate or equivalent experience

Experience: 1 year to less than 2 years

Location: On site (Work must be completed at the physical location. No option to work remotely.)

Responsibilities

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Address customers’ complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Su...