Flight kitchen sous chef | quality & menu lead

Newrest Group in Cape Town is seeking a dedicated kitchen supervisor to ensure quality in food preparation and compliance with safety standards. The role involves monitoring staff performance, coordinating production schedules, and minimizing food wastage.

Ideal candidates will have a keen eye for detail and ensure that kitchen activities adhere to company policies. Responsibilities include supervising operations, preparing forecasts for raw materials, and participating in menu presentations. Join our team and help deliver exceptional culinary experiences! #J-18808-Ljbffr