Fish Vendor

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Job Description

Hiring for Fish Vendor at public market

A fish vendor, typically working in a market, seafood store, or grocery store, is responsible for selling fresh fish and other seafood products to customers. Their job description generally includes the following duties and responsibilities:

Key Responsibilities:

Selling Seafood Products: Interact with customers to help them select fresh fish and seafood items based on their preferences. Provide advice on preparation, cooking methods, and seasonal availability.

• Strong knowledge of different types of fish and seafood
• Ability to handle, cut, and prepare seafood
• Strong attention to detail and cleanliness
• Physical stamina to stand for long periods and handle heavy items
• Basic math skills for weighing and pricing

If the position requires you to work overseas, please be vigilant and beware of fraud.

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