Experienced Restaurant Operations Manager
M
Mary Browns
📍 winnipeg, mb, Canada
Job Description
Take the lead as an Experienced Restaurant Manager, ensuring top-notch service and operational excellence. Utilize your expertise to recruit, train, and enhance team efficiency daily.
In this permanent role, you will leverage 2-3 years of restaurant management experience, showcasing your organizational skills and leadership abilities. You’ll be responsible for evaluating daily workflows, monitoring team performance, and maintaining safety regulations critical to customer satisfaction. Your role will influence the operational success of the restaurant.
Key Responsibilities:
• Evaluate daily restaurant operations for efficiency
• Monitor and assess staff performance regularly
• Plan and organize daily workflows and services
• Recruit and train new staff effectively
• Negotiate with suppliers for food and supplies
Requirements:
• Secondary school graduation certificate
• 2-3 years of restaurant management experience
• Excellent oral communication skills
In this permanent role, you will leverage 2-3 years of restaurant management experience, showcasing your organizational skills and leadership abilities. You’ll be responsible for evaluating daily workflows, monitoring team performance, and maintaining safety regulations critical to customer satisfaction. Your role will influence the operational success of the restaurant.
Key Responsibilities:
• Evaluate daily restaurant operations for efficiency
• Monitor and assess staff performance regularly
• Plan and organize daily workflows and services
• Recruit and train new staff effectively
• Negotiate with suppliers for food and supplies
Requirements:
• Secondary school graduation certificate
• 2-3 years of restaurant management experience
• Excellent oral communication skills