Executive Pastry Chef/Head of Chef

We are seeking a visionary and highly skilled Executive Pastry Chef/Head Chef to lead our Profound Pastry department. In this role, you will oversee all pastry operations, from creative recipe development to high-volume production management.

The ideal candidate blends exceptional culinary artistry with strong leadership and business acumen—driving sales, mentoring a talented team, and maintaining the highest standards of quality, efficiency, and food safety.

Leadership & Team Management

• Foster Team Spirit: Motivate, inspire, and cultivate a positive, collaborative kitchen culture rooted in integrity and mutual respect.
• Talent Development: Supervise staffing needs, including the recruitment, onboarding, and continuous training of kitchen staff.
• Continuous Learning: Drive a culture of self‑improvement, keeping the team updated on modern techniques and industry advancements.

Business & Fina...