Executive Kitchen Lead | Menu Innovator & Team Builder

Umami in Gloucester is seeking an experienced Head Chef to lead our kitchen team and deliver high-quality dishes. This role involves managing kitchen operations, inspiring creativity, and maintaining food quality while adhering to health and safety standards.

The ideal candidate has proven leadership experience in a culinary role, strong knowledge of cooking techniques, and the ability to mentor staff. A competitive salary and growth opportunities await you in a collaborative work environment.