Executive Chef

StoryPoint

📍 Shelby Charter Township, Michigan, United States

Full-time Supervisors of Food Preparation and Serving Workers

Job Description

Executive Chef

StoryPoint Shelby Township
Position Summary:
The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include retail sales, special events planning, food costs and inventory control, safety and sanitation, and maintaining excellent resident, customer and employee satisfaction.
Required Experience for Executive Chef: 
Bachelor’s degree or related culinary degree.
Certified Executive Chef preferred.
Minimum four years of industry and culinary management experience.
Upscale dining experience required.
Must demonstrates proven leadership abilities, commitment to customer service, and strong organization and time management skills.
Must have previous experience and proficient with menu development and pricing.
Must have experience in all Microsoft Office applications required.<...
        

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Job Details

Location Shelby Charter Township, Michigan

Job Type Full-time

Category Supervisors of Food Preparation and Serving Workers

Posted July 08, 2026

Deadline August 17, 2026