Dish Washer

On-site - Zambales | No Exp Required | High/Senior High School | Full-time

Benefits

• Life Insurance

Responsibilities

• Operate and maintain dishwashing equipment.
• Wash, rinse, and sanitize dishes, utensils, and cooking equipment.
• Organize and restock clean dishes and supplies in the kitchen.
• Maintain cleanliness and hygiene standards in the kitchen area.
• Assist with basic food preparation tasks as needed.

Qualifications

• Educational Qualifications: High school diploma or equivalent preferred.
• Experience Level: Entry-level (0–1 years).
• Skills and Competencies: Strong attention to detail.
• Qualities and Traits: Team player with a positive attitude.
• Working Conditions: Fast-paced kitchen environment, ability to stand for long periods.