Counter Crew (Cashier)

Responsibilities

• Provide excellent customer service and assist customers with their orders.
• Handle cash and process transactions in an accurate and efficient manner.
• Maintain cleanliness and organization of the counter area and dining space.
• Collaborate with team members to ensure quick and efficient service.
• Assist in preparing food and beverages as needed.

Requirements

• Educational Qualifications: High School Diploma or equivalent preferred.
• Experience Level: 0-1 years of experience in a similar role.
• Skills and Competencies: Strong cashiering skills with attention to detail.
• Skills and Competencies: Excellent communication skills for engaging with customers.
• Qualities and Traits: Customer-oriented mindset with a friendly demeanor.
• Responsibilities and Duties: Ability to work efficiently in a fast-paced environment.