Job Description
Commis Chef
Full time - 48 hours per week, working 5 days over 7
Salary of £31,725 per annum, plus monthly TRONC
We take pride in being a reputable and forward-thinking employer, committed to fostering a supportive, engaging, and dynamic work environment. As a carbon-neutral estate with an ambition to become carbon negative, we are equally dedicated to environmental responsibility as we are to our people. Our culture is built on continuous improvement, collaboration, and a shared sense of purpose. We place a strong emphasis on the wellbeing of our team, recognising that our people are at the heart of everything we do.
Full time - 48 hours per week, working 5 days over 7
Salary of £31,725 per annum, plus monthly TRONC
We take pride in being a reputable and forward-thinking employer, committed to fostering a supportive, engaging, and dynamic work environment. As a carbon-neutral estate with an ambition to become carbon negative, we are equally dedicated to environmental responsibility as we are to our people. Our culture is built on continuous improvement, collaboration, and a shared sense of purpose. We place a strong emphasis on the wellbeing of our team, recognising that our people are at the heart of everything we do.
At Swinton Estate our chefs work with exceptional seasonal ingredients that reflect the landscape around us. Our ethos is simple Estate to Plate, celebrating provenance, sustainability and the very best of Yorkshire.
We are looking for a passionate and enthusiastic Commis Chef to join our talented kitchen team. This is an exciting...