Chinese Fusion Kitchen Lead - Create, Train & Thrive

A culinary establishment is seeking an experienced chef skilled in Chinese and Asian Fusion cuisine. The role involves preparing authentic dishes while managing kitchen operations and collaborating with front-of-house staff to ensure a seamless guest experience. Candidates should have 3-5 years of experience and proficiency in various Chinese cooking methods. The position offers benefits such as performance bonuses, annual company trips, and employee discounts. Join a dynamic kitchen environment in Metro Manila, Philippines.
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