chef

Job details

• Location: Surrey, BC V3W 3M8
• Salary: 36.65 hourly / 30 to 40 hours per week
• Terms of employment: Permanent employment, Full time
• Start date: As soon as possible
• Source: Job Bank #

Responsibilities

• Create new recipes
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Supervise cooks and other kitchen staff
• Plan menus and ensure food meets quality standards
• Train staff in preparation, cooking and handling of food

Qualifications

• Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
• Experience: Experience an asset
• Other requirements: Work must be completed at the physical location. No option for remote work.

Who can apply for this job?

• a permanent resident of Canada
• a tempora...