Chef De Partie

SSP

📍 Southampton, England, United Kingdom

Full-time Supervisors of Food Preparation and Serving Workers

Job Description

CHEF de PARTIE - SOUTHAMPTON AIRPORT, THE OLIVE TREE
Please note previous kitchen experience is required.

Pay Rate: £14.56 per hour + as a little incentive, you will earn an extra £1.50 per hour for hours worked between midnight and 6AM, bringing your rate of pay to £16.06 per hour.

Hours of operation are 3:30am to 11pm. Working flexibly across weekdays, weekends, bank and public holidays.


If you love leading fast-paced shifts and solving problems on the go - we’ve got your next challenge! SSP partners with big brands like The Breakfast Club, Beer Gouse, Shelby & Co and BrewDog to deliver fast, fresh, feel-good food in high-tra...